Description

The Tara Collection Paring Knife in Recycled Stainless Steel blends precise versatility with eco-conscious craftsmanship, designed for home cooks and professionals who value sustainable materials and refined control in the kitchen. Its compact blade and balanced feel make delicate prep tasks—like peeling fruit or mincing garlic—effortless and precise.

  • Material and Certification: Crafted from 5Cr15Mov stainless steel using RCS-certified recycled stainless steel, ensuring durability, corrosion resistance, and an eco-friendly footprint. The product contains 12% RCS-certified recycled stainless steel with the entire supply chain certified.
  • Blade Dimensions: 8.5 cm blade length (total knife length 19.5 cm) for precise, nimble cuts in tight workspaces.
  • Handle Design: Beautiful pakkawood handle that provides a comfortable, secure grip and a balanced, confident feel during use.
  • Balance and Precision: Ergonomically balanced blade tailored for delicate peeling, fine slicing of small ingredients, and precise garnish work.
  • Durability and Performance: High-quality stainless steel construction delivers lasting sharpness and reliable performance for everyday kitchen tasks.
  • Care and Maintenance: Hand wash only to protect the blade edge and wood handle, ensuring longevity.
  • Sustainability Advantage: RCS certification guarantees recycled-material provenance, supporting responsible sourcing and reduced environmental impact.

This paring knife enables cleaner, more controlled prep—peeling apples, trimming round vegetables, slicing garlic cloves, and segmenting citrus with finesse. The combination of a compact 8.5 cm blade and a balanced 19.5 cm overall length gives you precise maneuverability without sacrificing power. With a warm pakkawood handle and a commitment to recycled materials, it’s a thoughtful tool that fits seamlessly into everyday cooking and longer culinary sessions alike.

Pros and cons

  • Sustainably produced
  • Ideal for everyday use

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