Meet the Hattasan Bread Knife from The Atelier Series—a precision tool crafted for both home cooks and professional kitchens. Made from premium Japanese 420J2 steel, it delivers clean, delicate slices that preserve the bread’s texture and presentation.
-
Material: Premium Japanese 420J2 stainless steel for lasting sharpness and corrosion resistance
-
Edge: Precision serrated edge that slices bread smoothly without crushing or crumbling
-
Maintenance: Durable, sharp, and easy to maintain to keep performance over time
-
Designed Use: Suitable for home kitchens and professional hospitality environments
-
Branding: Custom branding available on request; branding enquiries to info@customwooddesigns.ie with logo placement visuals available on request
-
Gift Potential: An excellent gift for serious bakers, chefs, or hospitality teams
Upgrade your bread service with a knife that combines Japanese craftsmanship with practical, everyday performance. The Hattasan Bread Knife delivers precise cuts you can rely on, making it ideal for artisanal loaves, baguettes, and daily bakery tasks in busy kitchens and elegant homes alike.
