The Corfu steak fork is a professional 6-piece cutlery set designed for busy kitchens that demand precision and durability. Ideal for steak houses, burger bars, pizzerias, and other catering operations, it combines exact cutting control with robust construction.

• Length: 205 mm — a precise length that gives chefs optimal control for slicing steaks, meats, and burgers.
• Material: Stainless steel — forged for durability, corrosion resistance, and easy cleaning in high-volume environments.
• Handle: Pakkawood — a moisture-resistant, wood-like grip that offers elegance and a secure hold during long service.
• Set: 6 pieces — provides enough forks for bustling service in restaurants, hotels, bars, and catering operations.
• Ergonomic design: Contoured handle and balanced weight for comfortable use during repetitive tasks.
• Care: Easy to clean and maintain, handling daily dishwashing routines in busy kitchens.
• Packaging: Elegant box packaging makes it suitable for gifting or adding a refined touch to professional kitchens.
• Corfu collection: Part of the Corfu line, designed to pair with other Corfu knives for a cohesive, professional set.

In daily operation, these forks enable fast, precise piercing and cutting, reducing meat shredding and fatigue during service. The 205 mm length provides comfortable leverage, while stainless steel ensures longevity even under frequent use. Pakkawood grips stay comfortable in wet environments, resisting moisture and delivering a confident grip. The six-piece set supports full-service needs in restaurants, hotels, and catering companies, and the elegant packaging adds a ready-to-gift option for guests or staff. Pair with other Corfu knives to create a complete, professional cutlery suite that elevates the dining experience.